MEDIA

AWARDS:

Midwest Independent Booksellers Association
Adult Non-fiction, 2012

STORIES BY BETH:


Ratatouille
Star Tribune, Taste, August 20, 2015

Roast Cherry Tomatoes
Star Tribune, Taste, August 12, 2015

Cooking with Local Oils
MPR, August 12, 2015

Quick Raspberry Jam
Star Tribune, Taste, August 5, 2015

Rainbow Chard!
Star Tribune, Taste, July 22, 2015

The World of Salt
MPR, July 15, 2015

Lettuce Wraps
Star Tribune, Taste, July 15, 2015

Garlic Scapes
Star Tribune, Taste, July 2, 2015

Strawberry Fool!
KARE 11 TV July 1, 2015

Garden Beans!
Star Tribune, Taste, June 29, 2015

Strawberries! Keep it Simple
Star Tribune, Taste, June 24, 2015

National Eat Your Veggie Day!
KARE 11 TV June 17, 2015

Easy Peas!
Star Tribune, Taste, June 17, 2015

CSA!
MPR, June 9, 2015

Morel Mushrooms are Coming Up Now
KARE 11 TV - May 5, 2015

Crepes & Galettes
Star Tribune, Taste, April 23, 2015

Spring Things
MPR, April 22, 2015

St.Patrick's Day
MPR, March 11, 2015

Cooking Cuban
KARE 11 -TV, Feb 20, 2015

Tasty Morsels from Cuba
MPR, Feb. 4, 2015

Healthy Foods for January
KARE 11 - TV, Jan. 7, 2015

How to Make and Bake Bead Like a Pro
MPR, Dec. 10, 2014

Easy Appetizers
KARE 11 - TV, Dec. 9, 2014

Got Leftovers?
Star Tribune, TasteNov. 26, 2014

Five Turkey Tips Every Cook Needs to Know
MPR, Nov. 19, 2014

Time Saving Ideas for Thanksgiving
KARE 11 - TV, Nov. 14, 2014

Cheese Serves up the Perfect Finish
The Star Tribune,Taste, Nov. 5, 2014

Cheese for Dessert
MPR Appetites, Oct. 22, 2014

Rediscovering Hard Cider
MPR Appetites, Sept. 10, 2014

Shore Lunch
MPR Appetites, June 25, 2014

Make Dinner on the Trail
The Star Tribune, TasteJune 11, 2014

Year in the Life of a Farmer
The Mix, Jan - Feb, 2014

Festive but Easy New Years Party 
The Star Tribune, Taste, Dec. 19, 2013

Easy Holiday Appetizers
KARE 11 TV, December 17, 2012

Thanksgiving Leftovers
KARE 11 TV, November 12, 2012

Enjoying the Season's Bounty
KARE 11 TV, August 20, 2012

Fresh Mayonnaise for Asparagus
KARE 11 TV, May 7, 2012

Natural Dies for Easter Eggs!
KARE 11 TV, April 5, 2012

Cook Ahead – And Leave it Behind
The Star Tribune, Taste, March 14, 2012

Is There a Difference in Vodkas
The Star Tribune, Taste, January 25, 2012

Homegrown Wild Rice a Midwestern favorite
The Star Tribune, Taste, September 28, 2011

Beth Dooley's Apple Recipes (Video) 
Kare 11, September 26, 2011

Wise Acre Eatery 
Mpls.St.Paul Magazine, August 2011

Eating Local, Seasoning Global
The Mix

You can also find a selection of recent articles by Beth which have appeared in Mpls.St.Paul Magazine here and here.

ARTICLES FEATURING BETH:

Winter Markets
MPR - Appetites with Tom Crann, March 5, 2014

Heritage Wheat 
MPR - Appetites with Tom Crann, Feb. 5, 2014

Cranberries and Chestnuts for your Holiday Table
MPR - Appetites with Tom Crann, Dec. 4, 2013

Cooks Gold
The Star Tribune, April 4, 2012

Vegetable Literacy
The Star Tribune, April 18, 2013

Kale will Save the World and Other Surprising Assertions
TC Daily Planet, June 11, 2012

Cooking Locally, Seasonally, Deliciously in Icy North
Podcast by Sylvia Burgos Toftness, January 16, 2012

The Seasonal Approach to Eating Well
By Katy Read for The Star Tribune, January 10, 2012

Local Foodies Write About Their Passion
By Rick Nelson for The Star Tribune TASTE section, December 8, 2011

Beth Dooley: Eating Locally by the Seasons
The Mix, November/December 2011

Fall Menu: Time to Eat with the Seasons
By Lee Dean for The Star Tribune TASTE section, October 26, 2011

Beth Dooley Spotlights Local Seasonal Thanksgiving Fare
With Cathy Wurzer for MPR News, November 23, 2011

KARE - 11 Making Holiday Gifts, December 5, 2011

A Taste of the Apostles Kayak Adventure
By Emily Friedman for Heavy Table, September 16, 2011 

"The Northern Heartland Kitchen" by Beth Dooley 
By Susan Pagani for Heavy Table, September 7, 2011

Seasonal and Local Cookbooks: How They Stack Up
By Lori Writer for Heavy Table, July 26, 2010Roast Cherry TomatoesRatatouille!